- Package ships with ice packs, may thaw in transit
- Upon arrival, remove packaging and place immediately in the refrigerator to defrost or keep frozen in freezer
- To consume, thaw, heat, and serve!
Microwave Instructions:
- Thaw containers and vacuum-sealed food at room temperature on the kitchen counter or submerge in a bowl of water
- Transfer contents into a microwave-safe bowl
- Microwave for 3-4 mins or to preference.
Our serving bowls are only suitable for reheating (2mins:20second) with a microwave. Sprinkle a little bit of water on food like yam, plantain, potato, and rice and swallow, this will prevent the food from drying out while microwaving it.
All vacuum-sealed meals should be thawed and transferred into a microwave-safe bowl before heating in the microwave
Storage
- Food can be stored in the refrigerator for about 2 days (before heating), or placed in the freezer immediately upon arrival.
- To freeze, place the container in the freezer and store it for up to 2 weeks while vacuum-sealed food can be stored for up to 5 weeks.
